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Father's Day Cookouts

June 20th, 2010 at 06:09 pm

It’s Father’s Day and hot as blazes here in the Midwest. I’m sure if the weather stays sunny, there will be lots of cook outs this evening. The air usually is fragrant with various meats being grilled. Yum!

I’m always amazed that people love to cook over an open flame. I mean, I like to, but I like to cook period. But it’s funny that folks with fancy kitchens get excited about a grill. Of course these folks normally have an equally fancy grill, but whether it’s a little charcoal one or a mega stainless steel with propane, there’s something celebratory about having food with grill marks and that distinctive taste.

It really doesn’t matter whether it is a hot dog or hamburger or a pricey steak, we like our meat grilled and our mouth watering!

2 Responses to “Father's Day Cookouts”

  1. Ima saver Says:
    1277057842

    Well, we cook out a lot, but we only use a charcoal grill. My husband is smoking a whole turkey on the grill right now.

  2. rob62521 Says:
    1277062570

    Sounds good, Ima!

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