What is it about bread that makes it so wonderful?
I baked a loaf today. It wasn't anything extraordinary -- basically a recipe for white bread that I tweaked by adding some whole wheat flour and herbs. It smelled great baking and while it was cooling, all I could think about was when I could slice it for supper.
We did enjoy it a slice at supper and it was good. Still a bit warm from the oven, and with some butter, wow, what a treat!
So tell me, why is it bread can be so wonderful?
Simple bread
September 5th, 2011 at 12:26 am
September 5th, 2011 at 12:30 am 1315182616