Eighty. That's how many tomatoes are now resting on our kitchen counter. That doesn't include the cherry tomatoes that are sitting in the colander. Eighty glorious round orbs just waiting for me to do something with them. I see canning in my future. We did have 84, but we had four of them sliced with our supper last night.
A friend came over the other day and I was showing him our pantry of canned goods and his comment was we didn't need to go to the grocery store. Not sure about that, but with tomatoes, green beans, jam, jelly, and broth canned, we do have a nice selection. DH has a bunch of bell peppers coming on and I will chop and freeze many for the freezer so we will have that.
I'm sorry it got too warm for lettuce. We had the last of that a couple of weeks ago, but it was sure nice while it lasted.
I think I hear those tomatoes calling....
80
August 31st, 2017 at 03:03 pm
September 1st, 2017 at 08:59 pm 1504299543
September 2nd, 2017 at 02:22 am 1504318975
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September 3rd, 2017 at 10:40 pm 1504478426
http://www.bhg.com/recipes/how-to/preserving-canning/how-to-...
September 4th, 2017 at 03:47 am 1504496833