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Sammy

October 24th, 2022 at 09:37 pm

A few days ago I mentioned I was trying to do sourdough starter and hoped to bake a loaf. I had named the starter Sammy. 

 

Hopefully the photo will come through...my first attempt!

I used the discard for lots of other items throughout the week. I wasn't going to throw it away. I baked coffee cake which we enjoyed for breakfast a number of days. Yesterday I made cheese crackers and orange muffins. I still have some in the fridge and hopefully will find a way to use it. It was fun learning how to do this. I know my loaf has some improvement that can be made, but I think for a first time effort, it wasn't bad. 

8 Responses to “Sammy”

  1. Carol B. Says:
    1666647004

    It looks delicious!

  2. LifeBalance Says:
    1666653998

    It's beautiful! Better than a restaurant.

  3. Wink Says:
    1666656740

    That looks yummy!

  4. LuckyRobin Says:
    1666694674

    It certainly looks like a nicely made loaf.

  5. Petunia 100 Says:
    1666704589

    It looks delicious! Great job. Smile

  6. CB in the City Says:
    1666711549

    Looks beautiful!

  7. livingalmostlarge Says:
    1666841995

    That looks amazing. I have been doing it too and using the clever carrot sourdough recipe

  8. rob62521 Says:
    1667077272

    Thanks, everyone, for the kind words!

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